Tasting Notes:  Pink Lemonade, Blackberry, Vanilla Bean, Valencia

Region: Huila
Farm: Monteblanco 
producer: Rodrigo Sanchez
Farm: Monteblanco
Variety: Pink Bourbon 
Process: Natural
Elevation: 1730

Producer Rodrigo Sanchez has spent half his life involved in specialty coffee. In 2002, he took advantage of a local opportunity for sons of farmers to learn to cup. Before that, he and his family never considered coffee in terms of cup profile. By learning to differentiate profiles he, and his father and grandfather, began to apply concepts to farming techniques. Three generations were researching how to produce consistent specialty coffee on Monteblanco and the family’s other farms.