Ethiopia - Wush Wush - Natural

Experience the beloved Ethiopian Wush Wush varietal in its natural form, bursting with vibrant berry flavors and a unique sparkle that will delight your taste buds! We're thrilled to share this gem with all of you. Read on for more details!

We Taste: Strawberry Pie Filling, Bruleed Grapefruit, Hibiscus 
Process: Natural
Varietals: Wush Wush
MASL: 2110

Producer: Power Coffee
Region:  Oromia
Town: Hambela
District: Bedessa
Elevation: 2120 masl
Variety:  WUSH WUSH  
Processing Method: Natural
Fermentation: 120 Hours dry fermentation