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Costa Rica - Las Lajas - Black Honey
Regular price$ 25.00
In stock, ready to ship
Inventory on the way
Our Las Lajas fav is back for another year and sweeter than ever! Don't miss out on this magical coffee. The Chacon fam is famous for their honey processing and this lot proves exactly why. We can't wait for ya to get your hands on this one. It's the perfect coffee to kick off the end of summer!
We Taste: Apple Juice, Cranberry, Rhubarb Pie Producer:Oscar and Francisca Chacon Mill: Las Lajas Elevation: 1500 MASL Varietals: Catuai, Caturra, Villa Sarchi Milling Process: Honey Drying Process: Patio and solar dried machine
Beneficio Las Lajas is owned by Oscar and Francisca Chacon and is known for its unique and exceptional drying techniques for natural and honey processed coffees. Oscar and Francisca are constantly experimenting with new processing techniques and push for the perfect technique to produce a cup that expresses the inherent delicacy, harmony and complexity of their coffees. A specialty of Las Lajas, the black honey process has been developed and refined over the seasons and involves the coffee being left on the patio for a period of 24 hours. This process is the longest honey process used at Las Lajas.